What kind of food should be served on anniversaries?

Marriage is unquestionably a milestone worth commemorating. If you are throwing a golden anniversary party, these meal suggestions help make the event memorable and pleasurable. The menu, along with the theme and décor, are significant aspects of most celebrations. Set up a serving or buffet table worthy of the anniversary celebration with gold-toned dinnerware and cutlery along with the wedding anniversary cake.

Advertisements
New customers get 15% off with SAVE15 promo code

Appetisers and finger foods

Traditional appetisers are always appropriate for any occasion. Antipasto plates with devil eggs and crab cakes are usually popular choices. Check these ideas if you want something different, more precisely themed for a 50th-anniversary party, or that caters to your guests’ dietary restrictions:

  • Serve delicious herbed sandwiches, dill and onion dip, or fruit salad to guests who require a diabetic diet.
  • When it comes to low-fat appetisers, people think of fruit platters and vegetable trays. Offer Garden Quesadillas with Cheese-Stuffed Baby Vegetables for a healthier alternative.
  • Mediterranean cuisine gets associated with a healthy lifestyle. These delectable appetisers appeal to guests’ taste senses while also sticking to their diet. Tzatziki Sauce or a dip is a delicious and healthful addition to any salad or dip for raw vegetables.

Main dishes

The star of the show is the main course. Among the tasty alternatives are:

  • Orange chicken is not only delicious but also a healthy option. To make a fantastic feast, incorporate recipes from their time together. People enjoy orange chicken, and it is delicious.
  • Although smoked pork crown roast takes a bit longer to prepare, the aesthetic effect and excellent flavour make it worthwhile. This dish looks magnificent on a plate and is unique enough to be served at a golden anniversary party.
  • If you have a vegetarian guest, the vegetable lasagna is a good choice. It is a filling, substantial dinner that appeals to a wide range of people.

Side dishes

To make your meal unique, pair delicious side dishes with your main course. To ensure that the sides complement the main meal, choose them based on the main dish:

  • The baked potato is a popular side dish that is a crowd favourite. It goes well with different dishes but is especially good with meat.
  • This is a fantastic alternative to the standard potato. It lets you serve something familiar and unique.
  • The oven-roasted cauliflower is a healthful side dish. Choose from a wide range of spices to make a side dish that goes with any dinner.

Desserts are crucial for any meal, but they are more so on special occasions. Use edible gold glitter to dress up chocolate-covered strawberries or as part of a special cake’s decorations. The happy can cut the anniversary cake as newlyweds do and then invite everyone to the dessert table.