The global grated, powdered and blended cheese market is predicted to expand at 2.55% CAGR over the predicted years (2016-2022). There are many factors that is fueling the growth of the grated, powdered and blended cheese market. The different market trends and factors in this market according to an analysis performed by Market Research Future (MRFR) include increasing demand from cheese-based snacks and different food applications, improve food color, longer shelf life, increase in disposable income, rising demand for food that are rich in protein, innovations to improve the quality and taste of cheese, developing market especially for cheese that is low-fat, developing fast-food industry, use of grated, powdered or blended cheese in various recipes for nutritional benefits and taste, improved packaging techniques and blending of cheese along with local ingredients to create new flavors.
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Leading players profiled in the grated, powdered and blended cheese market include Kanegrade Limited, Dairiconcepts, L.P., Aarkay Food Products Ltd, Archer Daniels Midland Company, Lactosan A/S, Kerry Group PLC, and Land O’lakes, Inc.
Based on region, the Grated, Powdered and Blended Cheese Market covers growth opportunities and latest trends across North America, Europe, Asia Pacific and Rest of the World. Of these, Europe will be the driving force in the market owing to the reviving dairy industry and the EU milk quota termination in the region. Besides, cheese is a vital ingredient in most of the European cuisines. Most people here are dependent on cheese for their calcium and protein requirement.
In the Market Research Future (MRFR) report, the grated, powdered and blended cheese market has been segmented based on type, form and applications. Based on application, it is segmented into flavors, bakery products, snacks, processed cheese, sauces and dips, confectionery, creams, ready-to-eat foods and others.
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Feb 2019- Dubai is heading for a mega cheese festival which is scheduled to take place on 22nd and 23rd February 2019. This biggest cheese event in the Middle East will open doors for guests to indulge in assorted traditional dishes that are cheese-based from the Middle East, India, Greece, Eastern Europe, Italy, Latin America among others.
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