Global Gelatin Market was valued US$ XX Bn in 2018 and is expected to reach US$ 4.2 Bn by 2026, at a CAGR of around XX % during a forecast period.
The use of gelatin in 3D printing of human organs and tissues is major drivers for growth of the gelatin market globally. Rises in both domestic and export-oriented revenues are observed for key players in the market. However, challenges like increasing buyer bargaining power, emphasis on high-quality products at low costs are forcing significant changes in the gelatin’ supply chain.
The report covers all the trends and technologies playing a major role in the growth of the gelatin market during the forecast period. It highlights the drivers, restraints, and opportunities expected to influence market growth during 2019-2026. The type A segment is expected to register a major XX% revenue share in the gelatin market during forecast period. There is a growing demand for gelatin in sports drinks, moreover, the application of gelatin in this segment is likely to stimulate at a high pace because of its essential protein and low-fat content.
Europe held the largest XX% market share in 2018. Major demand was from economies such as Germany, UK, France, Netherlands and Italy owing to the expanding food industry in these regions. Moreover, the market in Europe region is characterized by high demand for gelatinous nutraceuticals. The trend is expected to continue over the next few years. North America and Europe are moderately mature markets and are likely to project fairly low growth rates over the next six years. The Asia Pacific is anticipated to have the fastest growth rates, estimated to grow at around XX% from 2018 to 2026. Growing disposable income of consumers coupled with growing end-use industries is expected to drive the market in this region over the forecast period.
The report has covered the recent development in the gelatin market in detail like in May 2018, Darling Ingredients completed the acquisition of Kruger Commodities, Inc. (U.S). This helped the company to increase its production business for protein blending operations and cooking oil collecting business.
The objective of the report is to present a comprehensive assessment of the market and contains thoughtful insights, facts, historical data, industry-validated market data and projections with a suitable set of assumptions and methodology. The report also helps in understanding Global Gelatin Market dynamics, structure by identifying and analyzing the market segments and project the global market size. Further, the report also focuses on the competitive analysis of key players by product, price, financial position, product portfolio, growth strategies, and regional presence. The report also provides PEST analysis, PORTER’s analysis, and SWOT analysis to address the question of shareholders to prioritizing the efforts and investment in the near future to the emerging segment in Global Gelatin Market.
Scope of the Global Gelatin Market
Global Gelatin Market, By Type
• Type A
• Type B
Global Gelatin Market, By Function
• Bloom Value
o High Bloom
o Low Bloom
• Thickener
• Stabilizer
• Gelling Agent
• Other
Global Gelatin Market, By Application
• Food
• Pharmaceuticals
• Others
Global Gelatin Market, By Source
• Porcine
• Bovine Skin
• Bovine Bone
• Fish & Poultry
Global Gelatin Market, By Region
• North America
• Europe
• Asia Pacific
• Middle East & Africa
• South America
Kay players operating in the Global Gelatin Market
• Darling Ingredients
• Tessenderlo Group
• Nitta Gelatin
• Gelita
• Weishardt
• Italgelatine
• Lapi Gelatine
• Gelnex
• Junca Gelatines
• Trobas Gelatine
• India Gelatine & Chemicals
• Sterling Biotech Group
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