The food certification market is estimated to be valued at USD 8.45 Billion in 2017, and is projected to reach USD 11.45 Billion at a CAGR of 5.2% from 2017 to 2022. This market is driven by the increasing consumer awareness about certified food products and rising prevalence of foodborne illnesses. Food manufacturers have been […]
With the obvious vacuum in online alcohol delivery service, the idea of Spiritzone was born. Being Maharashtra’s first ever digital bar, it is the one-stop-shop to raise your spirits and does exactly what it says on the box: delivers the drinks to your doorstep on the tap of your fingertips and generously tops it up
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Craving a crisp white wine? Want freshly brewed beer? Unlike the local wine shops in your neighbourhood, these delivery services offer you a wide range of spirits, bubblies and brews. With the click of a few buttons, here’s how you can get alcohol delivered to your home in Mumbai. These online liquor stores and apps
The report “Plant-based Protein Market by Type (Isolates, Concentrates, Protein Flour), Application (Protein Beverages, Dairy Alternatives, Meat Alternatives, Protein Bars, Processed Meat, Poultry & Seafood, Bakery Product), Source, and Region – Global Forecast to 2025”, is estimated at USD 18.5 billion in 2019 and is projected to grow at a CAGR of 14.0% from 2019
Plant-based Protein Market – Insights on Strategies of Key Players Read More »
The food emulsifiersmarket is projected to grow at a CAGR of 4.7%. The food emulsifiers market is estimated to be valued at USD 3.2 billion in 2020 and is projected to reach USD 4.0billion by 2025, at a CAGR of 4.7% from 2020 to 2025. The market is driven by a rise in the consumption
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Any major development that can change the business landscape as well as market forecasts Clean-label ingredients in food products are slowly gaining global importance amongst consumers. Ingredient labeling has become mandatory in developed economies due to rising consumer awareness. This has brought about a change in the use of ingredients for production by the manufacturers.
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The shelf-life testing market was valued at USD 3.19 billion in 2017; it is projected to reach USD 4.76 billion by 2023, at a CAGR of 7.0% during the forecast period. Stringent safety regulations for food products, increase in the outbreak of foodborne illnesses, and growth in demand for packaged and convenience food are factors
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The gelatin market is projected to grow from USD 2.6 billion in 2018 to USD 3.6 billion by 2023, at a CAGR of 6.6% during the forecast period. The wider application scope, multiple functionalities, and clean-label claim are eventually driving the global gelatin market growth. With the rising health consciousness among consumers and demand for “free-from” food
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The market intelligence study on the Global Tocotrienols Market has been designed by analyzing the market essentials and conducting extensive research into different aspects of the industry. The study also evaluates the pivotal players operating in the market and depicts the global landscape of the market in a detailed manner. The Tocotrienols Market fragmentation and
