Food & Beverage

The Avocado Puree Market To Move Beyond The Monotony

Persistence Market Research has published a new market research report on avocado puree titled “Avocado Puree Market: Global Industry Analysis 2013-2017 and Forecast 2018–2028.” In the last few years, there has been an increase in the level of awareness on the key role played by food and beverages in promoting good health. As a result, […]

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By 2025-end, Global Botanical Supplements Market Will Reach a Valuation in Excess of US$ 68,724 Mn

Botanical supplements fall under dietary ingredients that are prepared using plants or plant parts. These supplements are valued for their medicinal or therapeutic properties as well as flavor and scent. Manufacturers are laying emphases on launching products with new and unique flavors. The focus is on introducing products that offer various health benefits in order

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The Quest To Shine Digitally To Keep The Edible Insects For Animal Feed Market On The Toes

Manufacturers in the global edible insects for animal feed market are accelerating their growth by increasing their offerings in the commercial market. This is being witnessed mainly in Europe, where insect-based feed manufacturers are improving the commercialization of insect-based proteins. The authentication of insect proteins for use in aquafeed by the European Food Safety Authority (EFSA) and

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The Milk Protein Concentrate Market To Witness Calculated Innovation

According to the latest research report by PMR, the major factor that is driving the global milk protein concentrate market is the growing demand for infant formulations in developing economies. Milk protein concentrates are majorly used in the production of infant formulations as they contain elevated levels of encapsulated, bioavailable calcium in its natural form. Factors

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The Food Acidulants Market To Witness Calculated Innovation

Persistence Market Research has published a report on the food acidulants market, which includes the global industry analysis 2014-2018 and opportunity assessment 2019-2029, and projects that the food acidulants market is expected to reach ~ US$ 2.20 Bn by the end of 2019 in terms of value, and is forecasted to reach ~ US$ 3.40 Bn by the end of 2029. Versatile Properties

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Innovation-Based Stability To Keep The Fresh Yeast Market Going

Persistence Market Research delivers key insights and views on the global fresh yeast market in its upcoming outlook titled, ‘Fresh Yeast Market: Global Industry Analysis 2013-2017 and Forecast 2018-2026’. Fresh yeast market, in term of value, is projected to grow a pattern of high growth with a CAGR of 6.0% over the forecast period, owing to

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The Egg Powder Market To Grow Explicitly

A new research report by Persistence Market Research gives a snapshot of the global egg powder market, which includes products such as whole egg powder, egg yolk powder, egg albumen powder, and egg powder mix or a blend of egg powder. The report is titled ‘Egg Powder Market: Global Industry Analysis 2012-2016 and Forecast 2017-2025’. This comprehensive

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Crispy Innovation To Drive The Personal Watercraft Market

According to the latest report compiled by Persistence Market Research, the global personal watercraft market is expected to witness moderate growth. The market is estimated to register 4.4% CAGR during the forecast period 2017-2026. It is also estimated to bring in US$ 143,772.0 million revenue by the end of 2026.  To remain ‘ahead’ of your

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The Australia New Zealand Herbal Supplements Market To Grow On An Inquisitively Disruptive Note

Balancing diets of the common people continues to be a top priority of governments witnessing an alarming rise in food-related disorders. Some regions are augmenting their staple foods while others are adopting new edible products in their nutritionally deficient diets. On the same lines, the demand for herbal supplements is also on an upsurge. Herbal

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The Natural And Organic Flavors Market To Fathom The Depth Of Innovation

According to the latest market report published by Persistence Market Research titled “Natural and Organic Flavors Market: Global Industry Analysis 2013–2017 and Forecast 2018–2026”, globally, the revenue generated from the sales of natural and organic flavors is estimated to be valued at US$ 7,236.6 Mn by 2018 end, and is expected to increase at a CAGR of 5.7% during

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