The global natural and organic personal care products market was valued at ~US$ 10 Bn in 2014, which is estimated to reach ~US$ 14 Bn by the end of 2019. The natural and organic personal care products market is projected to expand at a robust CAGR during the next decade. Persistence Market Research (PMR) recently released a […]
According to a recently published PMR report, global digestive remedies market in 2018 exceeded US$ 15 Bn and is expected to grow at a moderate CAGR during the forecast period. Digestive remedies such as probiotics are used for therapy of gastrointestinal (GI) illnesses. The most prevalent digestive disorders include indigestion, heartburn, diarrhea, irritable bowel syndrome (IBS),
High Organic Growth Quotient To Dictate The Growth Of The Digestive Remedies Market Read More »
A growing global health conscious population expects health specific benefits from the food products they consume. People are concerned about the food they eat as well as its content, in the wake of increased awareness regarding health safety. This has been the foremost reason behind the growing prevalence of functional bars over normal chocolate bars.
Demand Scenario of Functional Bars Market to Remain Positive by 2026 Read More »
Persistence Market Research recently conducted in-depth analysis of the global ready-to-use therapeutic food market, according to which the global sales registered a value worth US$ 307.3 Mn in 2017. The market is poised to be valued in excess of US$ 617 Mn by 2024 end, according to the report, titled “Ready-to-use Therapeutic Food Market: Global Industry Analysis and Forecast, 2017–2024.” The market
The Therapeutic Food Market To Justify The Digital Transformation Read More »
Persistence Market Research has published a new market research report on avocado puree titled “Avocado Puree Market: Global Industry Analysis 2013-2017 and Forecast 2018–2028.” In the last few years, there has been an increase in the level of awareness on the key role played by food and beverages in promoting good health. As a result,
The Avocado Puree Market To Move Beyond The Monotony Read More »
Botanical supplements fall under dietary ingredients that are prepared using plants or plant parts. These supplements are valued for their medicinal or therapeutic properties as well as flavor and scent. Manufacturers are laying emphases on launching products with new and unique flavors. The focus is on introducing products that offer various health benefits in order
Manufacturers in the global edible insects for animal feed market are accelerating their growth by increasing their offerings in the commercial market. This is being witnessed mainly in Europe, where insect-based feed manufacturers are improving the commercialization of insect-based proteins. The authentication of insect proteins for use in aquafeed by the European Food Safety Authority (EFSA) and
According to the latest research report by PMR, the major factor that is driving the global milk protein concentrate market is the growing demand for infant formulations in developing economies. Milk protein concentrates are majorly used in the production of infant formulations as they contain elevated levels of encapsulated, bioavailable calcium in its natural form. Factors
The Milk Protein Concentrate Market To Witness Calculated Innovation Read More »
Persistence Market Research has published a report on the food acidulants market, which includes the global industry analysis 2014-2018 and opportunity assessment 2019-2029, and projects that the food acidulants market is expected to reach ~ US$ 2.20 Bn by the end of 2019 in terms of value, and is forecasted to reach ~ US$ 3.40 Bn by the end of 2029. Versatile Properties
The Food Acidulants Market To Witness Calculated Innovation Read More »
Persistence Market Research delivers key insights and views on the global fresh yeast market in its upcoming outlook titled, ‘Fresh Yeast Market: Global Industry Analysis 2013-2017 and Forecast 2018-2026’. Fresh yeast market, in term of value, is projected to grow a pattern of high growth with a CAGR of 6.0% over the forecast period, owing to
Innovation-Based Stability To Keep The Fresh Yeast Market Going Read More »
