Author name: Anna Paquin

It is no secret that overfishing is a huge problem. It has been called “the world’s most pervasive and damaging environmental problem” by reputed and ethical seafood processing companies around the world. So, why is it still such a big issue? What can be done to prevent it?   What is overfishing? It is when […]

The seafood industry is in trouble. Global warming and overfishing are causing fish populations to dwindle, which could lead to a shortage in the future and no work for those in the industry, like sellers of the best reef fish and seafood, best swordfish suppliers, fresh tuna suppliers and seafood processing companies and exporters. Fortunately,